American style pancake with a fluffy sponge texture. Served with a scoop of ice cream, Nutella, bananas and strawberries or with maple syrup or honey.
Bramley apples and succulent blackberries topped with a crunchy butter crumble, full of flavour and generously sized.
Mini rich melt in the middle chocolate fondant cake.
A giant mouthful of chocolate pudding between two layers of dark, moist chocolate drenched cake.
Dark and deadly chocolate sponge cake. Rich, soft and perfect. Served with chocolate custard.
Buttery pastry spread with a generous layer of raspberry jam, and topped with a deliciously moist coconut mixture.
Crisp buttery pastry filled with tangy raspberry jam and filled with buttery, syrup coated cornflakes.
Rich cheesecake on a digestive base swirled with Nutella finished with nibbed peanuts and a decadent of Ferrero rocher.
A deliciously moist two layer cake made with a light sponge, zesty lemon frosting and finished with a drizzle of lemon curd.